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Flavour Quest Recipes

Cheesy Bacon Ranch Chicken Casserole

Creamy, cheesy, loaded with crispy bacon, and packed with ranch flavor, this Cheesy Bacon Ranch Chicken Casserole is the kind of dinner that disappears fast. It's hearty enough for hungry families, easy enough for busy weeknights, and so delicious that leftovers are practically impossible.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6
Ingredients Method

Ingredients
  

For the Casserole
  • 4 cups cooked chicken shredded
  • 8 slices bacon cooked and crumbled
  • 8 ounces cream cheese softened
  • ½ cup sour cream
  • ½ cup ranch dressing
  • 1 packet 1 oz ranch seasoning mix
  • 2 cups shredded cheddar cheese divided
  • 1 cup shredded mozzarella cheese
  • 2 green onions sliced
  • ½ teaspoon black pepper
Optional Topping
  • ½ cup crushed buttery crackers
  • 2 tablespoons melted butter

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Lightly grease a 9×13-inch baking dish.
  3. In a large bowl, combine:
  4. cream cheese, sour cream, ranch dressing, black pepper.
  5. Stir until smooth.
  6. Fold in:
  7. shredded chicken, bacon, green onions
  8. 1½ cups cheddar cheese
  9. mozzarella cheese.
  10. Spread the mixture evenly into the prepared baking dish.
  11. Sprinkle the remaining ½ cup cheddar cheese over the top.
  12. If using, combine crushed crackers with melted butter and sprinkle over the casserole.
  13. Bake uncovered for 25–30 minutes, until hot and bubbly.
  14. Let rest for 5 minutes before serving.