Ingredients
Method
- 1. Preheat oven to 375°F.
- 2. Cook ground beef in a skillet until browned. Drain excess fat.
- 3. Add taco seasoning and salsa. Simmer for 3–5 minutes.
- 4. Stir in beans and corn.
- 5. In a baking dish, layer crushed tortilla chips.
- 6. Add beef mixture on top.
- 7. Spread sour cream evenly.
- 8. Top with cheese.
- 9. Bake for 20–25 minutes until melted and bubbly.
- 10. Garnish with tomatoes and green onions.